Lamb Chops
Succulent lamb chops marinated in a seasonal blend of herbs and spices, then flame-grilled.
Rice
Lamb Shank
Slow-cooked lamb shank served over warm buttered wheat, with asparagus.
Tenderstem Broccoli
Corn-fed Chicken
Chicken breast marinated with garden herbs, served with honey-glazed carrots, mashed potato, and wild mushroom sauce.
Asparagus
Sarma Beyti
Minced lamb with onion and red pepper, wrapped in flatbread. Finished with butter, smoked yoghurt, and rich tomato-pepper sauce.
Mashed Potato
Chicken Skewers
Charcoal-grilled marinated chicken breast skewers served over a tomato and onion salad.
Stuffed Aubergine
Minced lamb with tomato sauce and fresh herbs, stuffed into aubergine and oven-baked. Served with smoked garlic yoghurt.