BOOK

Chicken Skewers

Charcoal-grilled marinated chicken breast skewers served over a tomato and onion salad

Fillet Skewers

Charcoal-grilled beef tenderloin skewers served over warm buttered wheat

Baba Ghanoush

Charcoal-grilled aubergine purée with tahini, yoghurt, garlic and olive oil

Hummus

Smooth chickpea purée with tahini, lemon and garlic, finished with olive oil

Shakshuka

Confit aubergines and peppers in a rich tomato sauce, finished with garlic and extra virgin olive oil

Ephesus Tomato

Slow-roasted beef tomato, served with feta cream, rocket and basil purée, accompanied with black olive tapenade

Mini Moussaka

Layered aubergine, courgette, potato and mixed peppers with béchamel and rich tomato sauce